The world is your oyster (mushroom)!
A fun to look at and fun to eat (delicious in fact!) mushroom that tastes a bit like buttered lobster, with the added benefit of being a neuroprotectant. The compounds found in this mushroom are currently being studied for their potential in the treatment of dementia and mild stress disorders. Produces ~2 pounds over 12 weeks. PLEASE ALLOW 1-2 WEEKS TO PREPARE YOUR ORDER FOR OPTIMUM VIABILITY.
A culinary favorite and one of the better known gourmet mushrooms, the oyster family is always a treat. Our blue oyster strain starts out as vivid, dark-blue and lightens to a blue-grey with age. This mushroom contains natural statins and lovastatins that can aid in healthy cholesterol, and has the added benefit of tasting like bacon when pan fried and salted! Produces ~2 pounds over 12 weeks. PLEASE ALLOW 1-2 WEEKS TO PREPARE YOUR ORDER FOR OPTIMUM VIABILITY.
While very common in Asian cuisines and prized for its mild, nutty taste (it's great raw in salads!), the Enoki is more than just a culinary treat. High in B3, and antioxidants, this mushroom contains Proflamin, a compound that in clinical trials helped mice suffering from cancer to lengthen their lives by 85%. It also is protein-packed! Produces ~1 pound. PLEASE ALLOW 1-2 WEEKS TO PREPARE YOUR ORDER FOR OPTIMUM VIABILITY.
This is the largets mushroom in the oyster family and comes from the Mediterranean. It is a great substitute for seafood with an "umami" flavor The stem is often cut into thick slices and used to substitute scallops. This is our favorite out of the oyster family. While it is a bit more difficult to grow, the extra effort is completely worth it! Produces ~2 pounds. PLEASE ALLOW 1-2 WEEKS TO PREPARE YOUR ORDER FOR OPTIMUM VIABILITY.